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	<title>Sponge cake recipe &#187; Sponge cake recipes from certain country</title>
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	<description>Best sponge cake recipes in the world!</description>
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		<title>Pan Di Spagna (Italian Sponge Cake) Recipe</title>
		<link>http://www.sponge-cake-recipe.com/pan-di-spagna-italian-sponge-cake-recipe/</link>
		<comments>http://www.sponge-cake-recipe.com/pan-di-spagna-italian-sponge-cake-recipe/#comments</comments>
		<pubDate>Fri, 11 Dec 2009 21:45:04 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[All sponge cake recipes]]></category>
		<category><![CDATA[Sponge cake recipes from certain country]]></category>
		<category><![CDATA[20 min baking sponge cake recipe]]></category>
		<category><![CDATA[fast sponge cake recipes]]></category>
		<category><![CDATA[italian recipes]]></category>
		<category><![CDATA[lemon sponge cake recipe]]></category>

		<guid isPermaLink="false">http://www.sponge-cake-recipe.com/?p=452</guid>
		<description><![CDATA[Ingredients:
-5 large eggs, room temperature
-1 1/2 cup sugar
-1 1/2 cup flour
-1 teaspoon vanilla
-1/2 teaspoon grated lemon peel
-butter and flour for the pan
Directions:
Separate the eggs, putting the yolks in a large bowl and the whites in a smaller bowl. 
Add the sugar to the yolks, and beat until the consistency of frosting. Beat the whites until [...]]]></description>
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		<title>Baked Alaska Sponge Cake Recipe</title>
		<link>http://www.sponge-cake-recipe.com/baked-alaska-sponge-cake-recipe/</link>
		<comments>http://www.sponge-cake-recipe.com/baked-alaska-sponge-cake-recipe/#comments</comments>
		<pubDate>Fri, 11 Dec 2009 21:45:01 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[All sponge cake recipes]]></category>
		<category><![CDATA[Sponge cake recipes from certain country]]></category>
		<category><![CDATA[red cherries sponge cake recipe]]></category>
		<category><![CDATA[sponge cake recipe with fruit]]></category>
		<category><![CDATA[top sponge cake recipes]]></category>

		<guid isPermaLink="false">http://www.sponge-cake-recipe.com/?p=371</guid>
		<description><![CDATA[Ingredients:
-1 quart ice cream &#8211; softened
***SPONGE CAKE BASE***
-3 large eggs
-1/3 cup sugar
-1/2 cup flour
-2 teaspoons cornstarch
***MERINGUE***
-4 egg whites
-3/4 cup confectioner&#8217;s sugar
Directions:
Leave the ice cream in room temperature for an hour to soften. 
For the sponge base: In a small sauce pan, bring a cup of water to simmer over low heat. 
Preheat oven to 425 [...]]]></description>
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		<title>Spanish Sponge Cake (Bizcocho) Recipe</title>
		<link>http://www.sponge-cake-recipe.com/spanish-sponge-cake-bizcocho-recipe/</link>
		<comments>http://www.sponge-cake-recipe.com/spanish-sponge-cake-bizcocho-recipe/#comments</comments>
		<pubDate>Sun, 01 Nov 2009 18:00:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[All sponge cake recipes]]></category>
		<category><![CDATA[Sponge cake recipes from certain country]]></category>
		<category><![CDATA[lemon sponge cake recipe]]></category>
		<category><![CDATA[spanish cakes]]></category>
		<category><![CDATA[spanish recipes]]></category>

		<guid isPermaLink="false">http://www.sponge-cake-recipe.com/?p=440</guid>
		<description><![CDATA[Ingredients:
-8 eggs, separated
-2 cups sugar
-1 teaspoon grated lemon rind
-2 cups all-purpose flour 
Directions:
Beat the egg whites until stiff and set aside. 
Beat the yolks and sugar until creamy. Stir the lemon zest into the egg mixture and then fold the egg mixture into the whites. Fold in the flour using a rubber spatula. 
Pour the [...]]]></description>
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